Pre-Show Dinners


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The UIS Alumni SAGE Society, Sangamon Auditorium Advisory Board, and Sangamon Auditorium Staff will sponsor and host six pre-performance dinners during the 2017.2018 season.

Come early, get a good parking space, relax, and enjoy a buffet style dinner served in the same building as Sangamon Auditorium. The menu and décor are designed to complement the evening's performance. You will enjoy great food and camaraderie with other audience members. These dinners sell out quickly and space is limited. Tickets are available when purchasing tickets to the performance. A cash bar is available. Seating is limited.

Call 217-206-6160 to make your reservation or online.

Monday, November 27
Mannheim Steamroller Christmas by Chip Davis
5:30 pm Reception - 6:00 pm Dinner
$32/per person

Menu:
asst. greens w/veggies
strawberry viniagrette
sliced cheeses and relishes
fresh fruit w/princess dip
sw. and smoky gr chicken
cranberry dij roast pork
red pepper pappardelle
roasted asparagus
root veg medley
bleu cheese mashed yukons
asst artisan breads/butter
gourmet assorted tortes
coffee/tea

Sunday, January 28
The Wizard of Oz
5:00 pm Reception - 5:30 pm Dinner
$32/per person

Menu:
asst. greens w/veggies
emerald vinaigrette
sliced cheeses and relishes
fresh fruit w/princess dip
roast greek chicken
burnt orange salmon
carnival fettucini
roasted asparagus
wilted spinach and beets
rosemary rice pilaf
asst artisan breads/butter
gourmet assorted tortes
coffee/tea

Wednesday, March 7
A Gentleman's Guide to Love and Murder
5:30 pm Reception - 6:00 pm Dinner
$32/per person

Menu:
asst. greens w/veggies
balsamic vinaigrette
sliced cheeses and relishes
fresh fruit w/princess dip
balsamic grilled chicken
wild mush peppercorn beef
tortollini florentine
roasted asparagus
saute gr beans & walnuts
garlic mashed yukon pots
asst artisan breads/butter
gourmet assorted tortes
coffee/tea

Sunday, March 25
Kinky Boots
5:00 pm Reception - 5:30 pm Dinner
$32/per person

Menu:
asst. greens w/veggies
caesar vinaigrette
sliced cheeses and relishes
fresh fruit w/princess dip
bleu cheese balsam chicken
cranberry port roast pork
linquini pomodoro
roasted asparagus
cauli and brown butter
roast pot and spinach
asst artisan breads/butter
gourmet assorted tortes
coffee/tea

Reservations

These dinners sell out quickly and space is limited.

RSVP today at 217-206-6160 or online.

What's new

  • Chancellor Koch speaks on our Class Act Program - special daytime performing arts programming offered for students from preschool through high school from across Central Illinois - more
  • Bryan Rives named the next director of the UIS Sangamon Auditorium - more
  • Read about our 17.18 season featured in the SJR.
  • FOX Illinois helps us kick off our 17.18 Performing Arts Season.
  • Sangamon Auditorium went Facebook live for a sneak peak inside our 17.18 Broadway Series with COOL.
  • Chancellor Susan Koch - SJR Column - Sangamon Auditorium Listening Assistance
  • There are other places to buy Sangamon Auditorium tickets, please read this document to learn more.